Like the Space Needle or Pike Place Market, Palisade is a beloved Seattle destination. It’s where you celebrate, where you brunch, where you savor seafood and steak. Its gifted bar staff crafts libations to rival the majestic views of Puget Sound and the kitchen’s array of masterpieces. Drink it all in.
Cask Aged Old Fashioned: The timeless classic, with an elegant modern touch. They expertly mix Old Forester bourbon and Solerno Blood Orange Liqueur (barrel-aged together for 30 days), cherry bitters and a splash of soda to create a bold but nuanced delicious sipper. Garnished with a house-made dehydrated orange slice. - $12