A CURE FOR SCURVY

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The lime and grapefruit peel used in the gin distillation, combined with the higher proof, impart a beautiful citric brightness to the classic gimlet. And they cure scurvy, trust us.

INGREDIENTS

2 Parts Temple Distilling Chapter One Navy Strength Gin

½ Part Fresh Lime Juice

½ Part Simple Syrup

Dash of Aromatic Bitters


DIRECTIONS

Shake all ingredients until ice cold, strain into a coupe glass and garnish with a lime peel.

Footnote: Add a splash of St Germain or other floral liqueur to elevate the flavor profile.

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